COOKING WITH TEA RECIPE: Honeybush Tea Jelly

Honeybush Tea JellyArbor Teas was recently featured in the February edition of MetroParent Magazine! In this fun story, MetroParent introduces its readers to Arbor Teas’ owners Aubrey and Jeremy as well as their children Arthur and Penelope. To celebrate the event, Olivia May From the Kitchen of Olivia, shared with us her latest Cooking with Tea Recipe: Honeybush Tea Jelly. Olivia exclaims “This recipe is for the kids! Honeybush Tea Jelly makes fantastic PB&J sandwiches!” Arbor Teas in Metroparent The woody sweetness of Arbor Teas’ Organic Honeybush balances the tartness of the homemade apple pectin used to thicken the jelly and Honeybush is naturally caffeine-free – yes, it is quite perfect for the kids! Honeybush Tea Jelly can also be combined with nuts and spices and stuffed into apple dumplings… yum! Check out the full recipe for Honeybush Tea Jelly on the Arbor Teas website.

February 21 2012 04:13 pm | Cooking with Tea and Media

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