A great decaffeinated version of the British favorite! This organic and Fair Trade Certified Decaf English Breakfast Black Tea is made from a flavorful blend of north Indian black teas. Because this tea is decaffeinated using a state-of-the art carbon dioxide (CO2) decaffeination process, the rich and coppery flavor of the tea comes through nicely. Also, CO2 decaffeination does not involve the use of harmful chemicals, so the resulting product is simply a healthy cup of tea with most of the caffeine removed (and no chemical overtones)!

Ingredients: organic Indian black tea

Suggested serving size: one level teaspoon

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